By Kaylee Brewster

John Haugen, WSU Creamery supervisor

A brand new type of gold rush has arrived towards the Inland Northwest and also this time the reward doesn't result from the hills and streams but through the Washington State University Creamery.

The trick is going in regards to the cheese from Pullman. Bon Appetit, a fresh York City-based meals and entertainment mag, posted a write-up online Jan. 14 by Jessica Kelly titled “I’m Here to definitely Recommend Canned Cheese.”

The cheese at issue is the one and only Cougar Gold while the recommendation that is highn’t examine the site get unnoticed.

Sales for cheese have actually increased, stated John Haugen, WSU Creamery supervisor. a typical january has 200 requests just about every day. A day after the article, orders rose 400 to 500 orders. Most of the sales had been cleared down by Friday afternoon then again Haugen stated a lot more than 1,000 requests that are new in from around the world.